RADISHES(Raphanus sativus)~2,500 seeds/oz.

S~300 seeds, sows 10 ft.LG=1 oz., 80 ft.
289BLACK STORAGE53-80 days.. HEIRLOOM from as far back as the builders of the pyramids, migrating to northern Europe, then brought to the Americas in the 1500's by the conquistadors. Large, round, deep-black skin, solid white flesh. Plant in early to mid-summer for fall harvest. Grate it raw for a spicy addition to salads, or cook like Daikon. Excellent winter tonic that aids digestion and counteracts acidity.Grown by LH.
S$2.50~150 seeds, sows 5 ft.LG$6.25=0.25 oz., 20 ft.
291FRENCH BREAKFAST IMPROVEDCert. BD/OG20-30 days.Reselected and improved stock. Oblong and blunt, 1.5-2 long by 0.75 in. diameter. Rose-scarlet with white tip. Crisp white flesh. Distinct mildly-pungent flavor. Grown since the 1880’s. In our grower's trial this selection was the best in type and uniformity from stock of four major seed companies. Preferred variety for baby radishes in gourmet restaurants.Grown by TT.
S$2.50
292PURPLE PLUMCert. OG25 days.Uniform and unique color. Purple skinned spring and autumn radish with mild-flavored, white inside. Roots are the size of the common red radish.Grown by DT.
S$2.50
294RED SKOARINGCert. BD/OG25 days.Turtle Tree's own selected 1-1.5 in. quick maturing round red salad radish.Grown by TT.
S$2.50LG$6.25
4+ oz.$5.75/oz. bulk rate
295SORACert. BD25 days.Dependable high quality round red salad radish. Holds well in heat and adverse conditions. Can get quite large without sponginess. A real workhorse of a radish.Grown by BH.
S$2.50LG$6.25