SWISS CHARD
TOMATO(Lycopersicon esculentum)Averages 7000 seeds/oz.
| S~25 seeds |
TOMATO, EARLIEST SMALL RED
| S~25 seeds | |
| LG~100 seeds | |
| 0.125 oz. | |
| 0.25 oz. | |
| 1+ oz. |
314GLACIERCert. OG54 days.Det. Our earliest tomato. Small red salad type around 2 oz. Slightly larger than a cherry tomato but plants do not need trellising. Spreading plants . First distribution was 1985, in Sweden. Does well in cool climates.
| S$3.00 | |
| LG$6.25 |
335STUPICECert. BD/OG58 days.Semi-det. Known as a very early tomato, but it still surprised us in our rainy New York summer of 2007 with a first substantial harvest on July 16 and excellent harvests twice a week until the first frost in mid-September. Outstanding yields of small 3 oz. red fruits with a rich sweet flavor. Performs well in cool conditions.
| S$3.00 | |
| LG$6.25 | |
| 0.125 oz.$15.00 | |
| 0.25 oz.$25.00 | |
| 1+ oz.$75.00/oz. bulk rate |
TOMATO, SLICING, RED
| S~25 seeds | |
| LG~100 seeds | |
| XL~400 seeds | |
| 0.125 oz. | |
| 1+ oz. |
319MOSKVICH70 days.Indet. Early, smooth globe-shaped red fruit, 4-6 oz., smooth texture, rich taste, from Eastern Siberia.
| S$3.00 | |
| LG$6.25 |
308COSMONAUT VOLKOVCert. OG72-75 days.HEIRLOOM from the Ukraine. Indet. Large tomatoes that size up and mature early in the season on productive 5 ft. unpruned vines. Slightly-flattened very tasty round red fruit with yellow-orange shoulders, can weigh up to 1 lb. each. Named after the famous Russian cosmonaut Vladislav Volkov.
| S$3.00 | |
| LG$6.25 | |
| XL$12.50 | |
| 0.125 oz.$15.00 |
337SUPER LAKOTACert. BD/OG(Super Sioux)75 days.Indet. By far our best producer of large, early tomatoes. It out-performed all others in a cold, wet season. Thick walled, 6 to 8 oz. fleshy, red fruits. Excellent slicers, very juicy. Old-fashioned flavor.
| S$3.00 | |
| LG$6.25 | |
| XL$12.50 | |
| 0.125 oz.$15.00 |
332RUTH'S PERFECTCert. BD/OG93 days.Indet. A mid-season variety with large 7 oz. round, red fruit. Sturdy plants hold up well with minimal cracking. Seed originally from the longest practicing biodynamic farm in the U.S. Even in our NY wet season of 2009, Ruth's Perfect stood through the diseases and produced abundantly. After harvest, fruits keep at least one to two weeks without refrigeration.| S$3.00 |
300BRANDYWINECert. BD/OG85-90 days.Indet. Old Amish HEIRLOOM dating back to 1885. This tomato is famous for its outstanding flavor. Re-selected in 2007 by Turtle Tree Seed. A potato-leaf variety with large red, slightly flattened fruit.| S$3.00 | |
| LG$6.25 | |
| XL$12.50 |
312FIREWORKSCert. BD/OG70 days. Det. Grown by Common Good Farm in Raymond, NE. They say: "Early, respectably sized, classic tomato shape, good leaf-to-fruit ratio, rarely any sunscald, resistant to cracking: it's the envy of tomato growers at the farmers market!" 5-7 oz. fruits. Bred with a yellow fruited cross that shows up in some plants with yellow tomatoes of the same size and quality as the red. Bred by Peters Seed and Research. Best for dry climates.
| S$3.00 | |
| LG$6.25 | |
| XL$12.50 | |
| 0.125 oz.$15.00 | |
| 1+ oz.$75.00/oz. bulk rate |
TOMATO, SLICING, NON-RED
| S~25 seeds | |
| LG~100 seeds | |
| XL~400 seeds | |
| 0.125 oz. | |
| 0.25 oz. |
315GOLDEN DELIGHTCert. BD/OG75 days.Det. Heavy, early set of deep golden-yellow 5-8 oz. round fruits. Low acid, mild but excellent flavor. Good tomato for people who have trouble with digesting the acid in red tomatoes.
| S$3.00 | |
| LG$6.25 |
317KIMBERTON HILLS YELLOW90 days.Indet. Medium-sized, deep yellow fruits on sturdy vines. Grown and selected for many years by the late Hubert Zipperlen of Camphill Village Kimberton Hills.
| S$3.00 | |
| LG$6.25 | |
| 0.125 oz.$15.00 | |
| 0.25 oz.$25.00 |
326PERSIMMONCert. BD/OG90 days.Indet. A vigorous, outstanding, beefsteak-type 12-32 oz variety with beautiful red-gold persimmon color and a very fine flavor. Growers who tried this variety were very enthusiastic about it. Does best in long seasons like in California.
| S$3.00 |
299BLACK KRIMCert. BD/OG80 days.Indet. large dark red-purple fruit, green shoulders, green tinted flesh, outstanding colors and flavor. Very juicy. Originally from Russia.
| S$3.00 | |
| LG$6.25 | |
| 0.125 oz.$15.00 | |
| 0.25 oz.$25.00 |
321BLACK PRINCECert. BD/OG(AKA Black from Tula)80 days.HEIRLOOM from Russia. Indet. Smooth, round smallish fruits, 3-5 oz. Greenish-brown skin at shoulders, becoming redder further down. Flesh is tender and juicy and has a nice, fruity flavor. This tomato tends to show less cracking than other heirlooms.
| S$3.00 | |
| LG$6.25 | |
| XL$12.50 | |
| 0.125 oz.$15.00 | |
| 0.25 oz.$25.00 |
298ANANAS NOIR (PINEAPPLE RAINBOW)Cert. BD/OG85 days.Indet. 8 oz. to 1 LB fruits, green at base with stripes of ochre to red on outer skin. Inside flesh is blood red with yellow streaks and dark green around the seed. The flavor is good; sweet with a smoky flair.| S$3.00 | |
| LG$6.25 | |
| 0.125 oz.$15.00 |
316GREEN ZEBRACert. BD/OG85 days.Indet. 1.5-2.5 in. yellow-green fruits with dark green vertical stripes. Emerald green flesh, tangy flavor. Developed by Tom Wagner of Tater Mater Seeds.| S$3.00 | |
| LG$6.25 |
324TIGERELLACert. BD/OG85 days.Indet. High yielding plants with plum-sized red and orange striped fruits. Interior flesh is red, juicy, and delicious for slicing and eating on its own.
| S$3.00 |
TOMATO, PASTE
| S~25 seeds | |
| LG~100 seeds | |
| XL~400 seeds | |
| 0.125 oz. |
320MYONACert. BD/OG80 days.Semi-Det. HEIRLOOM paste. Given to us by seed collector John Rahart. His father got it from an Italian market gardener and found it so good he went back to ask what variety it was. The answer: “"It's-a my own-a."” Medium-to-large sized paste type. Delicious flavor and excellent yields. As we continually save seed and it adjusts to our climate, the fruits have increased in size. We encourage you to save your own seed!
| S$3.00 | |
| LG$5.00~100 seeds | |
| XL$10.00~400 seeds | |
| 0.125 oz.$15.00 |
333SAN MARZANOCert. BD/OG75-85 days.Indet. Excellent for canning. Medium to small sized red fruits are born in clusters on large indeterminate vines.
| S$3.00 | |
| LG$6.25 | |
| XL$12.50 | |
| 0.125 oz.$15.00 |
TOMATO, CHERRY AND SMALL SALAD(Lycopersicon esculentum)
| S~25 seeds | |
| LG~100 seeds | |
| XL~400 seeds | |
| 0.125 oz. | |
| 0.25 oz. |
302MATT'S WILDCert. BD/OG65-70 days. Indet. This little grape-sized red cherry tomato is packed with sweet, juicy flavor and is a quick favorite for all who try it. Best germinating at a constant 78 degrees. Once germinated, we found the plants remained healthy and produced abundantly even during this last cool, rainy New York Summer.| S$3.00 | |
| LG$6.25 | |
| XL$12.50 | |
| 0.125 oz.$15.00 | |
| 0.25 oz.$25.00 |
303CHADWICK'SCert. BD/OG85-90 days.Indet. Red cherry tomato with excellent flavor. From the work of Alan Chadwick, pioneer of bio-intensive gardening in the U.S.| S$3.00 | |
| LG$6.25 | |
| XL$12.50 | |
| 0.125 oz.$15.00 | |
| 0.25 oz.$25.00 |
306SNOW WHITECert. BD/OG70-75 days.Indet. Not completely white. The very pale yellow fruit has an exceptionally sweet full flavor and gives a nice contrast to the red cherry tomatoes.| S$3.00 | |
| LG$6.25 | |
| XL$12.50 | |
| 0.125 oz.$15.00 |
310BLACK CHERRYCert. BD/OG85-90 days. Indet. Plants produce an abundant yield of cherry-sized, garnet-colored fruits. When some visitors brought us a bowl of these, we just couldn't stop popping them into our mouths. Add them to salad for a nice color variation or eat them on their own to fully enjoy their complex, sweet flavor.| S$3.00 | |
| LG$6.25 | |
| XL$12.50 | |
| 0.125 oz.$15.00 |
339SWEET'N BRIGHTCert. BD/OG(Hellfrucht)80 days.Indet. A great disease-resistant mid-season tomato with cascades of bright red glossy 2-3 oz. round fruit. Heavy producer in both the greenhouse and the field. Makes very attractive clusters of uniform fruits for market displays.
| S$3.00 | |
| LG$6.25 | |
| XL$12.50 | |
| 0.125 oz.$15.00 |
TOMATO, UNIQUE
| S~25 seeds | |
| LG~100 seeds | |
| XL~400 seeds |
301CANADIAN STUFFING TOMATOCert. BD/OG78 days.Indet. Looks like a blocky, medium sized red bell pepper. Firm flesh and hollow interior make this tomato ideal for stuffing. Unlike peppers, it doesn't need parboiling before stuffing and baking. Also try filling fresh sliced halves with a cold salad. A "must try" for gourmet enthusiasts! Makes a thick sauce with very little cooking down as well being novel.| S$3.00 | |
| LG$6.25 | |
| XL$12.50 |
323WAPSIPINICONCert. BD/OGNEW!or323WAPSIPINICONCert. BD/OG80 days.Named after the Wapsipinicon River in Northeast Iowa. 1 1/2 to 2-inch, delicate, pale-yellow (with a tinges of pink), juicy, tomatoes fruity-sweet flavors. Harvest is abundant, lasting all the way to frost.Catalog # 323:
| S$3.00 |
Catalog # 323:
| S$3.00 |
313GARDEN PEACHCert. BD/OG80 days.Indet. HEIRLOOM from 1862. Small 2 oz. fuzzy yellow fruits on vigorous plants. Low acid, peach-like fruits are long keepers whose mild rich flavor improves with age.
| S$3.00 | |
| LG$6.25 | |
| XL$12.50 |